Make these candied almonds and transport yourself to a German Christmas market, where the mulled wine is flowing and the cheer is bright.

The way to someone’s heart is through their stomach! So if you’re still looking for holiday gifts, look no further. Stay away from the mall and break out the pots and pans instead to make Gesine Prado ...

1. Line a baking sheet with Silpat or parchment paper. 2. In a medium heavy-bottom saucepan, combine the sugar and water. Heat the mixture over high heat until the sugar melts and the mixture turns a ...

Every December, my group chat quietly turns into a cookie request line, and the same thing happens year after year: everyone ...

Heat the oven to 325 degrees. Line two baking sheets with parchment paper or silicone baking mats.

Pardon the pun, but who isn’t nuts about nuts? If you need proof, just put out a bowl this weekend. It might be overshadowed by the guacamole or seven-layer bean dip. But check back in a bit, and just ...

Coated with cinnamon and chile powder, these sweet, salty, spicy nuts are irresistible with cocktails. The egg white in the coating makes them especially crispy.

Instructions: Preheat oven to 375 degrees. Meanwhile, in a medium bowl, stir almonds, almond paste, brown sugar and cinnamon to combine. Set aside. On a sheet of parchment, unroll 1 package of ...

Line a baking sheet with parchment paper. Combine sugar and 3 tablespoons water in a large wide pot over medium heat and cook, stirring frequently, until sugar is dissolved. Continue cooking, stirring ...

Rich in protein, fiber, and healthy fats, almonds may help reduce your risk of death from heart disease, diabetes, and cancer. New York City chef Daniel Humm snacks on the nut throughout the day to ...