Celebrate the holidays with these recipes courtesy of New York Times Cooking, specially chosen for "Sunday Morning" viewers. We are pleased to share Melissa Clark's Maple-Honey Pecan Pie. Substituting ...

Drummond demonstrated how to make her honey pecan chicken strips during an episode of The Pioneer Woman dedicated to teenager-friendly food. “I’m always trying to kind of crack the code when it comes ...

Pecans figure prominently in Capote’s tale — they’re needed for that fruitcake! This version from Gourmet magazine is sweet, salty and packs a little heat, making them a perfect munch before buffet ...

SAN DIEGO — You'll be amazed at how well the curry and carrots go together, especially with the honey pecan glaze on top. Pre-heat your oven to 400°, peel and slice carrots on an angle into 2-inch ...

This pecan bars recipe is like pecan pie in bar form. It includes a scrumptious shortbread crust topped with a buttery honey-flavored filling overloaded with pecans. Preheat the oven to 350 degrees F ...

A custard pie is a pie with an egg-based filling that bakes up smooth and creamy. As the filling bakes, the eggs help it set ...

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*Indulge in the comforting flavors of the South with this Sweet Potato Honeybun Cake. This delectable dessert marries the natural sweetness of sweet potatoes with the satisfying crunch of pecans.