You definitely do not need a rice cooker to follow our sushi rice recipe. Is it useful to have one? Will it yield better rice? Possibly. So here’s our advice: Try the stovetop method first. If you ...

Not only is making your own sushi much more affordable than going out to eat, but it can be a lot of fun, too. You can customize your fillings, practice your rolling technique, and savor your favorite ...

We may receive a commission on purchases made from links. Sushi-making might seem like a culinary black belt — something you leave to the professionals behind the counter while you sip sake and ...

Someone rolls a homemade sushi roll featuring salmon, cucumber, and cream cheese - Cavan-Images/Shutterstock We may receive a commission on purchases made from links ...

Move over salmon rice bowl. Sushi stacks have entered the building. The rice, seafood and veggie dish has become a trending meal on TikTok with millions of viewers seeing they can make sushi-recipe at ...

The first type of sushi that most home cooks take on is a simple maki roll. These are the archetypal rolls that pop up in your head when you imagine sushi: some sort of filling (likely fish and/or ...

In stores, it's labeled as "sushi rice" and is typically found at your local supermarket, but Asian supermarkets will definitely have it in stock. Bonus points if you can find a Japanese brand, too!

Don't fuss with a roll, fill the tray with your fish and rice instead! Make your favorite sushi at home even easier using an ice cube tray. While it's not the traditional method for makizushi -- aka ...