Even a stunning hand-painted cake is simpler than it looks, as Royal Wedding cake maker Fiona Cairns shows in part two of our inspiring series You can make this stunning cake as ornate or as simple as ...

A caramelized, crunchy crust envelops a rich orange-scented cake in this elegant, yet easy-to-make dessert. Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who ...

This lovely moist cake has a refreshing flavour of orange blossom and is reasonably economical to make as the main ingredient is plain, everyday semolina. As a finishing touch, I also add a crunch of ...

Olive oil keeps this fine-crumbed cake fresh and moist even after it sits out for days. Its flavor — cocoa and orange blossom, amplified and echoed by urfa, a spice with the aroma of chocolate and ...

For centuries, Sephardic women soaked almonds and ground them in order to make almond cakes. But if I were to suggest a recipe that required grinding almonds by hand, I’m pretty sure 99% of our ...

This cake was inspired by wandering through Moroccan markets and heading back to our riad with a bag of limes, a basket of orange blossom and a desire for something sweet. Perfect with orange blossom ...